…Happy Easter Sunday







…Happy Easter Sunday







…both Kevin and I have been making art but Kevin has actually finished pieces
The first is a sketch of a rabbit I did back in February but I thought in honour of Easter I would bring it back to show you. The next two are ones that Kevin did on Procreate. The first is his ‘scruffy little fox’ and the second his his Easter Bunny. He wasn’t going to make an Easter drawing but he just couldn’t help himself. I did do some more on my larger piece but I’m not ready to show the progression quite yet.



…thanks to Tina for hosting this week’s Lens Artists Photo Challenge
This year we celebrated our Easter Sunday on Saturday. Our daughter and son-in-law in Hamilton invited us over for an Easter dinner of lamb ragu. We invited my niece who is working in Toronto and our oldest daughter and my daughter-in-law drove to our house, where we all jammed into one car and made the 40 minute drive to Hamilton. 
The day started out very rainy but in the afternoon the sun came out and we experienced an early summer day. We spent a good deal of time outside without jackets and went for a nice walk to the park down the street. My niece had never been to G’s place and she enjoyed hearing stories of being pregnant and she saw first hand what it can be like raising a toddler. She’s due to have her first child in August.

Our granddaughter is always a little shy around new people and even her grandparents who she hasn’t seen too much of this winter because of illness on both sides. It didn’t take long though before she warmed up to her cousin, once removed and they engaged in a game of peek-a-boo in the backyard.
For Easter this year I bought Winnie a garden set because she likes to help her father clean and plant flowers in the the garden bed. I knew she’d love the watering can because she loves anything to do with water. When I showed her how it worked she let out a shriek of joy and came running to her Oma. For the next hour or so she kept busy watering the garden and herself.
After spending some time in the garden and walking to the park we enjoyed a very nice dinner. Our son-in-law made the pasta from scratch and the ragu had cooked most of the day. We were in charge of dessert so my husband called up one of his favourite clients who works in an Italian bakery and asked her for advice on what dessert we should bring for an Easter dinner.
She quickly recommended a pastiera, a south Italian Easter tradition. It’s a wheat and ricotta pie flavoured with orange blossom water and adorned with a lattice top. Yum!
Today I’ll be spending time with a friend whose partner went into the hospital yesterday. He’ll be there for a few days as the doctors try to figure out what kind of treatment he will need.
I hope everyone had an enjoyable Sunday. Lucky me, I get one more day off tomorrow. Time to get the snow tires off the car.

…. the only day we could get most of the family together was for Good Friday
When your children grow up and leave the nest to begin their lives with their own partners getting together for the holidays can sometimes be difficult. Our children now have two families to consider when planning where their time will be spent for celebrations. This year Easter Sunday coincided with a special anniversary and a baby shower was being hosted on Saturday. Consequently the only day that suited everyone involved was Good Friday.
I’ve been down for the count all week with a viral respiratory infection and have spent much of my time searching for easy fun ways to decorate our table for our Easter lunch. I didn’t have to go far or search too long before I found inspiration in the form of paper tulip dishes that would greet each guest as they sat down to eat. The idea came from my daughter’s wedding blog over at Uschi and Kay
For the other table decorations my inspiration came from Kate’s Creative Space. This woman’s creativity blows me away. I love her blog.
I don’t know if I’ve ever mentioned it before but my husband is a great cook and he planned, shopped and prepared the entire meal by himself. Last night he prepared the Ham, Peas and Rice Stuffed Phyllo Logs and Fresh Strawberry Pie. Today he continued prepping the Melon and Grape Salad with Basil Yogurt, baked the logs and prepared the Asparagus and Fresh Beans.
At the end of the day each of my daughters took home one of the mini daffodil plants, the paper tulip dish and a slew of chocolate and candy Easter Eggs. It was a lovely day. We had a few laughs, we talked to our son in Rotterdam via Skype, we sat on the deck and I didn’t cough too much. Happy, happy, happy!