The Kids are Back, Lucy Goes Home and My Baby Turns 34

Posted on November 5, 2013 by Mama Cormier

….November always evokes special memories for me

It was a cold grey day in November, 34 years ago when I finally went into labour with my oldest daughter. I say finally because my original due date was October 10th and it was November 4th, almost four weeks later before I went back to the hospital. I remember that my rosebush in the front yard still had a beautiful bloom on it. I think that’s why I took a photo of this rose on my walk on Sunday.

It feels strange to say that I have a 34 year old daughter. I remember the day she was born like it was yesterday. A and her partner went away for a couple of days so we haven’t celebrated her birthday as a family. We’re planning on getting together next Sunday for a special brunch at a restaurant she’s long wanted to try.

On Sunday our youngest daughter and her husband returned from their week long cruise in the Caribbean. It sounds like they had a good time. It was a very special reunion when they came to pick up Lucy. When they left for their holiday they got a phone call just before they were ready to board the plane that Lucy needed to have emergency surgery. It took a couple of days and a couple of phone calls to the veterinary hospital before they could really enjoy their holiday.

Lucy was pretty much back to normal when G and B picked her up Sunday evening. As much as our Frances loves playing with her buddy, Lucy, I think she was glad to have the house to herself again.

Welcome Home, Lucy

Posted on October 29, 2013 by Mama Cormier

….a little sore and very dopey from the meds

This afternoon my husband, K, picked up Lucy from the emergency vet hospital. When I got home I was somewhat surprised that she was up and about. She was moving somewhat slower than normal but she came to the door to greet me.

K brought Frances’ bed up from the basement for her to lie on in the kitchen while we ate dinner. She loves that old bed and Frances has been pretty gracious in giving it over to her best friend. It’s funny how dogs can sense that something is not quite normal and how well they can adapt. We thought that we might have to ship Frances out for a few days so that Lucy could rest but so far it hasn’t been an issue.

It’s hard to tell with Bassett Hounds how they’re feeling but every now and then she wags her tail so I know she’s on the mend. G and B wanted to see the obstruction so the clinic gave us the piece of ball that they removed from her intestine. Here’s the nasty offender that caused so much pain and grief.

At the moment Lucy and the bed are downstairs with us as we’re watching TV. She’s sound asleep. It’s a shame that we have to wake her in the next half hour to give her more medicine.

Don’t Let Your Dog Chew Tennis Balls

Posted on October 27, 2013 by Mama Cormier

……after two hours of surgery they removed the offending piece of ball

Lucy loves tennis balls. G and B don’t buy them for her but she manages to find them in the park all the time. It wouldn’t be so bad if she wanted to play with them, i.e. throw and fetch, but Lucy doesn’t do that. She’d rather eat them. Up till now her special finds are taken from her but I guess she managed to sneak one past her family.

Tonight Lucy underwent surgery to remove the blockage. Part of her small intestine had to be removed as well because it started to perforate. Apparently dogs can survive quite nicely with only half of the small intestine. Currently she is in recovery and everything is progressing as it should.

I’m looking forward to seeing her tomorrow. Get a good night’s sleep Lucy and DON’T dream about tennis balls.

Waiting for News…..Any News

Posted on October 27, 2013 by Mama Cormier

…….took our grand dog to the emergency vet clinic yesterday

I just got off the phone with daughter number one on Saturday when the phone rang, literally seconds later, and I could see that daughter number two was calling me. I cheerfully picked up the phone and greeted G with an exuberant ‘Hello’. My mood turned instantly when I heard her sobs on the other end of the line.

G and her husband, B had made plans to go on a vacation cruise and they were due to leave today. Earlier in the week their dog, Lucy became quite ill and they had made a couple of trips to the vet’s office. X-rays were taken but the vet couldn’t see what the problem was. If she didn’t get better she was suppose to have an ultra sound done but lo and behold she started to eat and every one thought she was on the mend.

All was well till the wee hours of Saturday morning when Lucy took ill again and kept her family awake for hours. With very little sleep under their belts, G and B called a taxi and took Lucy to the emergency vet hospital in their neighbourhood. When G called me she was exhausted and had just been told that Lucy might need surgery.

My husband and I drove to the north end of the city to lend moral and financial support. We sat in the waiting room for awhile and then got some food for everyone. We waited 4 hours before Lucy had an ultra sound done and then another hour to get the news that she required a hospital stay and possibly surgery.

We convinced G and B to go on their trip. They would have lost all the money if they cancelled and B needed that vacation. We signed on as Lucy’s guardians and would be the contacts if Lucy’s condition worsened. Sure enough the worst case scenario happened and Lucy requires the surgery.

Now we’re waiting by the phone. Lucy is in surgery while I’m writing this post and our daughter is thousands of kilometres away waiting to hear from us.

Keep your fingers crossed that all goes well.

Happy Saturday

Posted on October 6, 2013 by Mama Cormier

….another visit to the market but with daughter, G and sweet Lucy

Whenever we go anywhere with my daughter’s Bassett Hound, Lucy, people stop to make small talk. Yesterday we went back to the Junction Farmers’ Market, sat outside on the patio at the Full Stop and window shopped along Dundas St. W. One of the stores that we wanted to show G was the new meat market situated between the coffee shop and the farmer’s market.

Gourmeats is relatively new to the area. The owner and the employees are extremely friendly and helpful. One of their special features is marinating your choice of meat before you leave the store. There are numerous options to choose from and after the marinade is added (no extra charge) the bag and contents are vacuum sealed.

My husband and G went into the store while I waited outside with Lucy. Every time someone entered or left the store Lucy approached the door, hoping to make her way inside. After awhile both Lucy and I began to peer through the glass door to see what was keeping both of them so long. Someone passed by and commented on what a funny picture that would have been, seeing both of us longingly peer through the butcher’s door.

The meats at Gourmeats are of excellent quality. My only complaint is that they are a tad expensive but then we shouldn’t be eating so much meat anyway and you really do get what you pay for. K purchased some pork shoulder, which he should be cooking shortly for our dinner with the kids today. Everyone is coming over later for a family meal to celebrate my husband’s birthday. We’re also hoping to make it into a ‘game’ day as well.

The only other thing we bought was a capon. I’ve become a huge fan of capons after purchasing one down at the St. Lawrence Market earlier this year. We’ll probably get four or five meals from this big bird alone.

Today we’re having the family over to celebrate K’s birthday and the plan is to make Mexican tacos from scratch. One of the things that we needed are fresh tortillas. We knew of a place situated closer to our daughter’s place so we called her and asked her if she could pick some up for us. She texted us back and told us of a place that has recently opened up very close to where we live.

So after visiting the Junction we made our way to La Tortilleria to pick up fresh yellow and white corn tortillas. La Tortilleria makes tortillas and nacho chips daily and also prepares ready to eat meals as well. You can sit in or take out and there is a small store attached with Mexican products so that you can prepare your own meals if you’re so inclined.

Our last stop of the day was at the Pie Commission. This is a brand new take out place that K discovered on Twitter. Our daughter’s partner, J, also texted us about it so K checked it out a couple of weeks ago and he wanted to show us the place and order some pies for dinner.

The Pie Commission makes a variety of savoury meat pies and sells them from a take out window. There are a few seating areas outside the location where you can sit and enjoy your meal or you can opt to buy the pies frozen and take them home and bake them in your own oven. There are plans to expand the place so that you can go inside. They’d better hurry. As good as the pies are I can’t see people lining up outside in the middle of February, especially if we have another winter like last year’s.

We took home a selection of 4 different pies and served them with a large salad. A great meal and a very special treat for us. As good as these pies are, they aren’t exactly diet food.

After dinner we made our way to a birthday party across the street. We enjoyed the company of our neighbours and met some new people. We also got to know some of our dog walking acquaintances better.

One of our fellow dog walkers is Adrian deRooy. I mention his name here because he is quite an accomplished artist and I would like to feature some of his work here. We’ve only met Adrian and his dog a couple of times but he always engages us in conversation. One of the things we didn’t know about him is that he makes his living as an artist.

At the party we noticed that T had great paintings on her walls and four of them were painted by Adrian. Here is Adrian deRooy’s website where you can check out more of his work. I’ve included a few of his paintings here so you can see what a talented guy he is. He is also a very nice man and very down to earth.

Adrian and Daisy

Time to start prepping for dinner and getting ready for the family. It’s been a great weekend so far.

Cheers!

Frances’ Perfect Day

Posted on May 19, 2013 by Mama Cormier

…..a lot of running, a little swimming and wrestling with her buddy Lucy

Yesterday was a cool but sunny day…. a perfect day to walk the dogs down by the lake.

Earlier in the day we picked up our daughter, G, and her basset hound, Lucy. G’s husband was away on a business trip. She needed some help buying plants and she was hoping to see her older sister who was coming home from her three week vacation in Argentina.

After buying the plants we had some time on our hands before we had to pick up A and J from the airport. We got the dogs ready for a nice long walk and headed out for Colonel Samuel Smith Park.

Both dogs love to play with each other and run. The biggest difference between the two of them is that Frances loves the water and Lucy hates it. I’m sure it has something to do with the fact that Basset hounds have short legs and long ears. After a long exhausting run, even though she was surrounded by water, Lucy would not drink from the lake. She came close but changed her mind as she approached the water.

Frances on the other hand would live in the water if we let her. She dives right in. The following pictures of her clearly show off her joy as the waves roll onto the shoreline.

We took a few detours off the main path today and when we got home we discovered that our walk was 5k long. The dogs of course probably doubled that distance with all the running they did, back and forth through the grassy knolls and up and down the rocks.

Today Frances was very quiet. Every time we looked for her she was off somewhere sleeping. What a life!

Frances, yawning.

Frances, sleeping again.

Traditional Irish Soda Bread

Posted on March 17, 2013 by Mama Cormier

…. this bread made everyone happy today

Happiness Files – Day 8

I was prepared to add raisin and currents to my bread today until I read that traditional Irish soda bread has only 5 ingredients: flour, baking soda, sugar, salt and buttermilk

4 cups (1000 mL) all-purpose flour

1tablespoon (15 mL) sugar

1 tsp. (5 mL) salt

1 tsp. (5 mL) baking soda

2 cups (500 mL) buttermilk

1. Thoroughly mix all the dry ingredients together in a large bowl. Nothing is worse than biting into a clump of baking soda. Make a well in the middle.

2. Pour the buttermilk into the centre and then using your hands move the flour into the liquid and mix together until all the ingredients come together.

3. Using your hands gently knead the dough a couple of times until you form a nice smooth ball.

4. Place the loaf on a lightly greased cookie sheet and with a sharp knife cut a deep cross through the middle of the loaf.

5. Bake the bread in a 425 degree oven for 35 minutes. Cool on a rack.

6. Slice and serve with butter.

Dinner today consisted of a beet, wilted greens, and feta salad. I used the beets and steamed greens that I prepared last night. I added feta cheese, a splash of olive oil and freshly ground pepper and salt. I felt like I was in a fancy restaurant enjoying a gourmet salad.

The main course was the Guinness Irish stew and a dollop of champ (mashed potatoes with sliced green onions) that my husband made. It was amazing.

Before dessert we took the dogs, Lucy and Frances, for a nice long walk to help burn some of the calories from the stew and make room our fresh berries and cream and hot steaming coffee.

Here are 5 more reasons why I had a happy day today. Bringing people who love each other together to enjoy a meal, regardless of the occasion, is always a happy moment. Sharing food with people who appreciate your efforts is very rewarding. Hope you had a lovely day, whether you were celebrating St. Patrick’s Day or just enjoying a regular Sunday.

Kevin enjoying a Guinness with his Irish stew.

Cheers!

My Happiness File – Day 6

Posted on March 16, 2013 by Mama Cormier

….why does food play such an important role in making me happy?

I don’t think it’s the food itself but the social aspect that surrounds the food. Two of my happy moments today occurred at meals.

The first event that made me happy today was taking my youngest daughter out for lunch. We went to a nice little restaurant in uptown Toronto close to where she lives. It was easy to make healthy choices and the food was delicious but more importantly I thoroughly enjoyed our conversation. We both write blogs and we discussed how her DIY wedding blog and business were coming along and she gave me some tips on how to resolve some issues I’ve been having with my blog.

Today the sun finally came out and it turned into a beautiful afternoon. When I took my daughter back to her apartment we decided to pick up her dog, Lucy and head over to the off leash area over at Sunnybrook. Watching her dog run along the path into the woods with such joy and freedom made me smile and getting some exercise and fresh air put me in my happy place.

When I got home tonight my husband wanted to go out for dinner. I wasn’t sure that going out for two meals in a row was such a good idea but he seemed really keen on going out so I agreed. It turned out to be a happy evening and again I was able to make healthy choices for my dinner. I ordered grilled fish and a side of perfectly cooked beans and broccoli and started with a grilled radicchio and arugula salad. The fish was grilled with bones in so it forced me to eat slowly and carefully to avoid choking on a fish bone. At the end of my meal my husband actually applauded me. He said it was like watching a perfectly executed symphony. His analogy put a big smile on my face.

A Word a Week Challenge – Dog

Posted on October 24, 2012 by Mama Cormier

…. a new challenge

Once a week Sue, from A Word in Your Ear will dip into her old English Oxford dictionary and pick a word on the page that it falls open at. The challenge is to post a photograph, poem, story – whatever the genre you like best to describe what that word means to you.

This week’s word is ‘dog’.