Weekly Photo Challenge – (Extra)ordinary

…. this week’s WPC asks us to look for everyday beautiful objects or scenery

Everyday I walk to the this park at the end of my street and witness the city skyline. Each new day, every season and different times of the day brings something different to this extraordinary view.

Sunrise

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WinterIMG_3890

Early SpringIMG_4352 IMG_4897

SunsetIMG_6204

Share Your World 2015 – Week 41

….she’s finally here

I waited before posting this week’s Share Your World because I didn’t want to report that the baby still hadn’t arrived. Well on Tuesday, October 13th at 10:39 in the evening my daughter, G, gave birth to a healthy 7 lb. 15 oz. baby girl. Mother and baby are doing extremely well and Dad is over the moon.

It’s been a few days since I’ve posted anything. We’ve been a little busy driving back and forth to Hamilton. So here are my answers to Cee’s questions.

What genre of music do you like?

I like lots of different styles of music. On Thursday I went to an afternoon concert and listened to chamber music but I have to admit that I am a fan of Pop and Jazz. I don’t like heavy metal or Rap music.

What is the worst thing you ate this last week?

The worst thing that I ate was a crispy chicken sandwich from Tim Horton’s. I usually like sandwiches from this food chain but we were a little suspect on how they could make such a crispy sandwich in such a short span of time. I also had a chicken breast from Swiss Chalet which is also normally very good but this one was dry. The first meal was consumed while visiting our daughter at the hospital and the second one was at the airport where my husband and I met my sister from Calgary on a 4 hour layover.

Would you like to be famous? In what way?

I don’t want to be famous. I just want to be remembered in a good light as a kind and caring person. I used to think that fame would be fun but I do like my privacy and I think that often you lose that when you’re famous.

Complete this sentence: This sandwich could really use some …

….of my husband’s mustard pickle or tomato jam. This summer my husband has experimented with some new preserves and these two are wonderful on sandwiches.

Bonus question: What are you grateful for from last week, and what are you looking forward to in the week coming up?

I’m grateful for a wonderful Thanksgiving dinner with my family but most of all for the safe delivery of our first grandchild a couple of days later. I think she’s beautiful but I’m sure all grandmothers say that of their grand babies.

In the week coming up I’m looking forward to spending more time with the new baby but I’m also in the mood for art. I need to reorganize some of my art supplies and start framing some pieces for Christmas gifts.

Thanks to my daughter, Gaelan and her husband, Brendan for letting me share these photos with you.

Introducing

Winifred Josephine 

Born October 13, 2015

Happy Canadian Thanksgiving (Still no Baby)

…..today is officially Thanksgiving but we had our big meal yesterday

All week I stressed that having dinner at my daughter’s place might not be such a good idea. I envisioned her going into labour during the meal, before the meal and actually being in the  hospital on the day we were suppose to get together. My daughter, however, was determined to have the dinner at her place. At least she would be close to her doctor and the hospital where she plans to have the baby. We did discuss a plan B but it wasn’t necessary.

There were 10 of us there for dinner. My husband and I delivered the turkey and all the equipment for deep frying the bird the day before. On Sunday we brought roasted Brussels sprouts, a melange of other roasted vegetables and homemade cranberry sauce.  Our other daughter, A, made a kale, rice and pomegranate salad and B’s mom prepared the spaghetti squash and gravy. G made the mashed potatoes and B’s brother was in charge of dessert.

It was B’s first time deep frying a turkey so my husband was close at hand for advice and moral support. The dogs were also hovering around everyone’s feet hoping for bits to fall to the ground.

Before dinner B and G put out a lovely spread of meats and cheeses, crackers, pates, dips and toasted breads. Lucy was a bit of a challenge because all the trays were placed on the coffee table which was just the right height for Lucy to lean in and grab whatever she could. Despite our best efforts she managed to walk off with some bread and cheese.

The dinner was delicious. When dessert was served we also celebrated the birthdays of G’s husband and her husband’s brother. If the baby comes today it will mean that we have birthdays on the 2, 7, 12, 13, and 14th of October to celebrate and those are just the immediate family. There are quite a few October birthdays with the extended family as well.

Today was another beautiful day. It feels like summer out there. We’re in the middle of a federal election and the advance polls were open today so my husband and I decided to walk to the polling station and get it over with. We’d pretty much decided who we were voting for anyway and so we decided to avoid the rush on the actual voting day.

Since the weather was so perfect we decided to walk to the polling station. It was a bit of a hike but we walk that far with the dog every day anyway so we took her along and made our way to the Assembly Hall. IMG_6458Unfortunately my husband misread the times and we got there two hours before the doors open. We went back home and then walked back two hours later but without the dog this time. The station was surprisingly busy and it took us about a half an hour to get to the front of the line to vote. When we got home the second time I had clocked over 12 000 steps for the day up to that point.

Back in Hamilton my daughter still waits for her baby to arrive. To kick start her labour they decided to go on a fairly strenuous  hike along the Bruce Trail but so far it hasn’t made a difference. Here’s a photo of part of the trail that they hiked on.

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Hopefully in my next post I will declare the safe arrival of our first grandchild. To all my Canadian friends, have a wonderful Thanksgiving Day and don’t eat too much turkey. Remember that leftovers make great lunches for the rest of the week.