….thanks to Becca Givens for hosting Sunday Trees
I’m a week behind. Last weekend we drove to a Christmas Tree farm because our daughter wanted to cut down a tree for their first Christmas in their new home. It became a family affair.
Our daughter’s house is an old Victorian style home with very high ceilings so they wanted a nice tall tree.
….this week’s theme for WPC is Gathering
….thanks Cee for 50 weeks of great questions
Favourite thing to photograph? Write? Or Cook?
I love photographing nature. When I discovered the macro feature on my camera I’m became somewhat obsessed with taking close-ups of flowers and seed pods and when an insect appears on the subject, I’m in heaven.
I like to write about my daily life. It’s like keeping a personal diary that I share with the world. I’ve dabbled in Haiku which I quite enjoy.
I like baking but I don’t do very much of it because I would eat it and be even heavier than I am. I’ll probably do some Christmas baking because I like to give it to my neighbours and friends.
Did you like swinging as a child? Do you still get excited when you see a swing?
I’m not sure that I really liked it as a young child but when I got older (preteen) we used to hang around the swings and challenge each other to go as high as possible. I can’t say that I get excited when I see the swing sets in my neighbourhood. The thought of going on one actually makes me a bit nauseated.
What has surprised you about blogging?
The biggest surprise about blogging is that I’m still here, almost four years since I started. I’m also surprised how my focus has changed and how many photo challenges that I take part in.
List at least five favorite desserts.
I have to admit that desserts are a weakness. When I’m good I can go without for a long time but once I start eating sweets it’s a slippery slope. Here are some of my favourite desserts:
Anything with fruit – apple strudel (authentic is the best)
– apple or fruit crisp
– fresh fruit torte with whipped cream
Poppy seed cake
Creme Brule
Key lime tarts
Bread pudding
Ice Cream with fruit and whipped cream
Bonus question: What are you grateful for from last week, and what are you looking forward to in the week coming up?
I’m grateful for a wonderful dinner and time spent with a group of friends last Friday. On Saturday I got out for a long walk with my husband and dog and I managed to log over 15 000 steps for the entire day. On Sunday my family and I drove out into the country to a Christmas tree farm and cut down three trees for each of our homes. It was a cold and dreary day and the first time that I’ve done this when there was no snow on the ground. Afterwards we went back to my youngest daughter’s place in Hamilton and warmed up with coffee, gluehwein, hot home-made soup and grilled sandwiches.
Today the girls played in the West Conference Finals for basketball. They won their first two games and in the final game they lost in a very good game, 16 to 14. It was a difficult loss for them because it was so close and they missed out going to the city championships because of one basket. On the plus side they earned a second place banner for the school.
This week I’m looking forward to hearing the choir sing at the Holiday Concert. We’re having our staff party on Wednesday and on Saturday I’m attending another Christmas dinner with another group of friends. Friday is the last day of school and I have about a week to finish my Christmas shopping and get the house ready for family get togethers. The thing I’m looking forward to the most is seeing my son on Monday. He’ll be flying in from London, England and spending about two weeks with us.
….this week WordPress is encouraging us to share our less than perfect photos
Some of my long time followers may remember these photos from my birthday in 2014. My husband loves to ride his bike everywhere; however, on that day he learned that not everything transports well over the handle bars of a bicycle. Case in point….my birthday cake….a large, specially made Black Forest Cake, made with real whipped cream and loads of cherry filling.
None the less, it was delicious!
…..Aisla from Where’s My Backpack has challenged us to post photos of fabric
I’ve always loved fabrics. My parents opened their own fabric/wool store when I was 16 years old. They decided on this business partly due to the fact that as a family we sewed a lot of our own clothes and I already knew that I wanted to be a home economics/family studies teacher.
Recently my husband and I went to an exhibit at the ROM where they featured the traditional fabrics and clothes of Mexico.
….love those green carnations in bouquets
….thanks to Cee for coming up with four more interesting questions
What would be your ideal birthday present, and why?
I love birthdays and I love to be surrounded by family and friends on my birthday. My ideal present would be a big party with all the important people in my life present
What colour would you like your bedroom to be?
I’ve had grey in my bedroom for years and I’ve hated it. I recently bought a neutral cream colour which I think I’ll much prefer.
Would you prefer snowy winters, or not, and why?
I like snow but I also like it when it melts away in March. Last winter it hung around way too long.
Would you rather go a week without bathing, but be able to change your clothes, or a week without a change of clothes, but be able to bathe?
I think I would prefer to bath every day and wear the same clothes. At least the clothes won’t get as dirty if I start out clean every day. I would probably hand wash my underwear every night.
Bonus question: What are you grateful for from last week, and what are you looking forward to in the week coming up?
Last week I was grateful for a very mild weekend. I managed to get out on Saturday for a walk with the dog and then meet up with my daughters and their families at the Junction Christmas Market. All in all I walked 16 000 steps that day. I also got to spend some time with Miss Winnie. She’s starting to smile more and when I changed her diaper she gave me a huge smile. She makes my heart melt.
Last week, the girls’ basketball team played in their first tournament. They won all three games and have moved on to the West Conference Finals.
Yesterday we hosted our annual Craft Night at the school. We invite the students to bring their parents back to school in the evening and go from room to room and make whatever craft is being featured. This year we had numerous crafts that included golf ball snowmen, melted snowman ornaments, Minion ornaments, cookie decorating and paper crafts. I usually don’t have time to go around and take photos of the different activities but this year I did manage to go to a few rooms close to the library before we became busy. Here are a few of the great things that the children made. It was all over in an hour. It’s almost like preparing a big Christmas dinner where you spend hours and hours cooking and making preparations and then it’s all over in 20 minutes.
For the rest of the week I’m looking forward to having dinner with a group of friends. On the weekend my husband and I are planning on driving to the countryside with our daughters to cut down a Christmas tree. This will be my youngest daughter’s first Christmas tree in her new home. Ideally it would be nice to have some fresh snow but the temperatures are suppose to remain well above freezing so that’s very unlikely.
Wishing you all a wonderful weekend. Till next time.
Carol
….the traditional colour of poinsettias
….my first Christmas decoration in my home
Mama Cormier 