Birds of Prey and Our First Farmers’ Market of the Season

…..a very spontaneous day

My husband and I rarely plan our weekends in advance. This morning when we woke up we decided to get an early start for our daily walk/run to the park. It was sunny but quite cool this  morning so we layered up and put on cotton gloves. When we got about half a kilometre from the house we realized that we forgot to bring the poop bags so my husband headed back to the house and I tried to continue the walk with Frances. She would have none of it. She kept pulling back on the leash so I finally gave in and started walking back until we met up with K.

When we finally got to the rugby pitch there were people on the field, setting up for a game so we decided not to do our run and changed our route. Frances is great off leash when we run around the pitch because she just runs back and forth between the two of us. When we’re on the path she’s better on the leash which makes it more difficult for running so we both walked today.

Just before the pitch we came across this beautiful flowering tree in the middle of this very green patch of land. I loved the contrast of the mauve blossoms with the bright spring greens.ImageImage

The route was a little longer and different from the one we normally take when we head out to the point. Today we had an unexpected surprise because a Spring Bird Festival was taking place along the route. There were dozens of bird watchers and numerous displays under canopies. One of the displays featured raptor birds prominently perched on the arms of their handlers. They were absolutely beautiful.

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Once we were far away from the Bird Festival  we let Frances off the leash so that she could go for a swim in the lake. After retrieving her tennis ball out of the lake several times she ran  and ran and ran. She must have checked out every last little path along the route and went back into the water at different points for more swims.

On the way home our noses were assaulted by a very bad odour coming from Frances. We realized that somewhere on the walk she must have rolled in something disgusting. Once we got to the house K took her immediately to the backyard while I went inside and prepared buckets of warm water with doggy shampoo. She let us rub her down with the sudsy water and then stood perfectly still while we rinsed her with warm clear water. She was cooperative but you could tell she wasn’t happy.ImageOur walk covered 6k.

Today was also the first day for the Junction Farmers’ Market. We were debating whether to ride our bikes or drive the car. After our walk K made us a wonderful breakfast of bacon and eggs and by the time we finished eating we didn’t have a lot of time left before the market was scheduled to close. Consequently we drove but we parked a fair distance from the market and we managed to add another kilometre to our walking distance.

The market was small but the vendors were very friendly and we picked up some fresh baby greens, honey, radishes and more plants for the garden. We’ve already lost one tomato plant. It was dug up and destroyed. We’re thinking it was a racoon. We’re replacing it with a zebra tomato plant and we’ve bought a couple of Jerusalem artichoke plants. A couple of vendors suggested spraying the plants with pepper. We’ll have to give it a try.

Later in the afternoon I went to Curry’s Art Store to buy a Gelli plate to try a new type of mono printing. I had checked out two different art stores when we were in the Junction this morning but neither store had heard of them. I’m looking forward to trying this technique and sharing my results with you.

Cheers!

To Market, to Market…..

…. and a few wineries to boot

Yesterday on our trip to the Niagara region our intention was to seek out a few farmers’ markets. I really wanted to purchase a large quantity of Italian plums for canning. Our first stop was in Beamsville where the market consisted of 9 vendors. It was rather overcast and everyone was afraid of being rained out.

None the less we found a few things to purchase and the vendors were very friendly and talkative. One thing I learned was that the fruit farmers in the area lost about 85% of their cherry and plum crop earlier in the spring because of frost. No plums at this market. On to the next stop.

Nothing says ‘autumn’ like a cornucopia of gourds, squash and pumpkins.

These radishes look like they’re on steroids.

Our next three stops were at wineries, Megalomaniac, Featherstone and 13th Street. All of them were very busy because we chose to drive to the Niagara Region during The Niagara Wine Festival.

The entrance to Megalomanic. An interesting place because it’s built into a hill.

A close-up of the door handles on those beautiful doors.

The tasting room was very busy today. We didn’t stay to sample but based on past experience they make an excellent white wine.

Our next stop was at a much smaller vineyard called Featherstone. This is where I posted the sign about welcoming dogs on leashes. This was a much more intimate experience and we were able to speak to the staff about the product. The owners actually own a Jack Russell Terrier that has his own doghouse made from a wine barrel.

The tasting room is inside this quaint little cottage.

Bocci is the dog’s name.

We stopped at one more winery, 13th Street. There was a Hand Made Fair going on at this  place. There were hundreds of people there. Too busy for us. We purchased a jar of Horseradish Garlic Pear condiment to serve with cheese or meat.

We made one more stop at the local cheese factory, The Upper Canada Cheese Co., purchased a smoked maple soft cheese and then drove into St. Davids to have lunch at the Old Winery Restaurant. It was already mid-afternoon and we were very hungry. We made some healthy food choices and thoroughly enjoyed our meal.

Before heading home I was determined to find a roadside stall where I could buy plums. As luck would have it there was a stand not too far from the restaurant and they were selling plums. I was a little shocked at the price, $12.00 for a basket, but I decided it was important to support the local farmers.

Italian plums next to peaches and grapes.

The irony of all of this is that when I got home I had to make a quick stop at Costco to pick up something for school and while I was there I saw Italian plums for $6.99 (5 pounds compared to the 4 pounds in the basket I bought). I bought them as well. Today we started preparing them for plum jam using an old German recipe (I’ll share with you tomorrow).

Eight pounds of plums soaking in sugar, cinnamon and cloves. Tomorrow the entire pan goes into the oven for 2 hours and then pureed and poured into sterilized canning jars.

All in all it was a great day. The sun eventually did come out. We bought a variety of vegetables, fruit, cheese, salami, a condiment and a few bottles of wine. We supported the local economy but more importantly I got to spend some quality time with my husband.

Cheers!