Food at the C.N.E.

….every year the C.N.E. features some wildly delicious food

The food vendors get very creative every year at the Canadian National Exhibition. This year was no exception. The crazier the better just to get to get your food dollars. If you only attend the C.N.E. once you have to pick and choose carefully or you’ll end up with a massive tummy ache.

The first thing that my daughter, daughter-in-law and I did was venture into the Food building and make our menu choices. The girls had decided ahead of time to check out the Japanese Street Food booth. An order of Dirty Fries and a Samurai burger didn’t disappoint.

If there was one common and unusual ingredient this year it had to be activated charcoal. I chose a slice of pizza called Carbone. The crust was light and airy and delicious.IMG_2975

For dessert the girls lead me through the midway to find the vendor that sold a soft ice-cream made from grape and charcoal and served on a slice of watermelon; also very delicious. IMG_2977

Thanks Andrea and Josie for a great day!