spending time with family

…thanks to Xingfu Mama for hosting Whatsoever is lovely…https://xingfumama.blog/2024/06/02/whatsoever-is-lovely-challenge-2024-week-22/

As many of you know I was away for close to a month to travelling throughout the Uk. The main reason for going was to spend time with our son and his family who live in London, England. We started our trip in Edinburgh and Dundee, Scotland because our son had to travel to the V&A Dundee for an opening of a new show. It was wonderful spending time with him and learning about the installation that he was responsible for. There was also another brand new opening and we were invited to attend this event. It was called Kimono: From Kyoto to Catwalk.

After our time in Dundee, our son took the train with us to London, where we spent the the next 16 days sightseeing and spending time with the family. Sevin is now four and attending Nursery and will be starting school in September. We loved spending time with her in the evenings and on the weekends.

…..I can’t believe it’s already week 15

For your blog do you basically use Windows or Mac, laptop, desktop, pad, or phone?

I’m an Apple user all the way. For my blog I work on my MacBook Pro…

As a kid, what did you want to be when you grew up?

When I was a very young child I remember wanting to be a nurse but when I was 12, I changed my mind and wanted to be a Family Studies teacher. I was asked to attend an open house at the school and demonstrate how we were using the sewing machines in class. I was hooked. In high school I toyed with the idea of being a doctor but I kept going back to being a teacher.

Did you grow up in a small or big town? Did you like it?

For most of my childhood I grew up in Toronto. We lived in Oakville for about four years but we moved back to the big city to be closer to my father’s job. I have fond memories of living in Oakville because it was like living in the country at the time. Our house backed onto a field with a creek running through it. We lived in a new housing development and I recall playing in some of the unfinished homes. Pretty crazy when I think of the dangers we encountered daily. We were also allowed to go to the creek without adult supervision and we rode our bicycles through the field and onto busy streets on our way to the plaza. I had one nasty spill onto the gravel road and still have the scars on my knee to this day.

When we moved back to Toronto I was 10 years old and we lived directly across from the school. There was a huge park that surrounded the school and right across the street from us was a skating rink in the winter and a tennis court in the summer. A few years later they also built a public outdoor swimming pool right next to the rink. We lived in an apartment building but I was so close to so many recreational amenities that I never missed not having a backyard. In the summers we went to the CNE (Canadian National Exhibition) and as I went from being a pre-teen to a teenager I started taking the subway to the downtown area. Basically, I loved living in the city.

How old would you be if you didn’t know how old you are?

I always think of myself as younger. I work with a wide range of ages but I guess I’m now the oldest person at my school. Our caretaker might be a bit older than me but not by much. If I had to put an age to myself I’d say I feel like I’m only 45. I actually feel better now than when I turned 50.

On my 61st birthday.

Bonus question: What are you grateful for from last week, and what are you looking forward to in the week coming up?

I’m grateful for the the warmer weather we experienced last week and for all the snow melting. Unfortunately we’re suppose to get colder temperatures tonight and tomorrow morning we’re expecting 5 to 10 cm of snow. Yikes!

Later this week I’m looking forward to visiting my sister in Chatham. My new brother-in-law really wants to see my husband who was unable to attend their wedding in January because of his fall. On Monday we’re spending Easter Monday at my daughter’s (A and J) place and will be enjoying a delicious Easter brunch.