…thanks to Sandy for hosting this week’s Friendly Friday Photo Challenge
Comfort foods during COVID-19 have caused me to gain at least six pounds. Despite walking an average 13 000 steps a day comfort foods which are high in carbs are my downfall.
My husband, when he’s feeling okay, has found a renewed love of cooking. I don’t complain and I enjoy what he prepares immensely. The best meals are the ones we work on together. Here are some of my favourite comfort foods that we’ve enjoyed over the last 10 weeks.
Raisin Scones
Homemade Bread
Roast Pork and Mashed Cauliflower
Homemade Pizza
Lemon Pasta with Pancetta
Cowboy Cookies
Breakfast made by Kevin (vegetable hash under a fried egg)
Covid pounds are the universal symptom of the virus. Luckily it is non-toxic and thoroughly delicious!
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I joked about the Corona 15 at the beginning of all of this but if I don’t make an effort to eat healthier I’m going to become a victim to it. Thanks Sandy, you are right about it being delicious.
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Your husband cooks? Lucky you, mine just eats.
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…and he’s a great cook. When we got married he knew very little about cooking. He had a mom who wouldn’t let him in the kitchen. He started with baking and he soon mastered cheesecakes. When our daughter wanted to go to cooking school he really became interested and quickly advanced to gourmet meals.
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How marvellous
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Thanks Sheree.
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That’s a great spread! I’ll go with the raisin scones…😋😋
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That was the first thing my husband made when we started to isolate.
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Same here, and I would have a taste of each dish you posted, looks yummy
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It was all yummy.
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