… thanks to Sue W and GC for hosting Weekly Prompts https://weeklyprompts.com/2023/06/10/weekly-prompts-weekend-challenge-fresh/

There’s nothing like bread fresh out of the oven. Every week, on Wednesdays, I head over to Montgomery’s Inn where I help bake the bread for the Farmers’ Market. The bread is prepped the day before, except the sourdough, and hand kneaded and shaped before it goes into the wood fired oven.