Three Days of Summer Left

…. and  I’m already starting to feel the stress of returning to work

I’ve been at school for 4 out of 5 days this week, anywhere from a couple of hours to 6 hours, trying to remove or organize my belongings in one room and find a place for these belongings in my new room (the library office to be exact). Today I found out that the superintendent is coming to the school to observe our opening day. Even though the library won’t be used the first day I felt the pressure to tidy it up in case she decided to visit my space.

I haven’t been getting enough sleep this week. I’m slipping back into my old pattern of staying up late and getting up early. I know this plays havoc with my weight and with the added stress I’m looking at double jeopardy.

When K and I woke up this morning neither of us had the energy to drive to the cottage. We decided to leave tomorrow morning. I wish I was there now. I would already be in bed getting at least 8 to 10 hours of sleep.

The beach is calling me.

The heat was oppressive today. I put off my bike ride because it was just too hot. Our house is not air conditioned and sleeping in this weather is difficult. Thank goodness that I got out for one of our long walks this morning.

I feel like I’m coming off a ‘high’ after celebrating my birthday and visiting with old friends two days later. What a difference a couple of days can make. I seem to be in a daze and can’t make the simplest of decisions. This post makes me sound like I’m depressed. I probably am.

I started to write about other things that are weighing heavily on my mind right now but I’ve deleted most of it. It’s just too much of a downer. I know that all these feelings will pass in a day or so or after a good night’s sleep. No point in making my readers feel bad. I’m not looking for sympathy.

Things that were positive today:

I bought a brand new pair of sandals that were on sale and I had an additional $15.00 off coupon to use.

I bought 2 new flowering plants to brighten up my garden

I discovered that the cabbage that I thought had bolted is actually a brussels sprout plant and is still producing little brussels sprouts.

The main part of my library is tidy and ready for visitors.

I had a good food day today and am back on track with my eating.

I’m getting to bed before midnight so that I can enjoy my trip to the cottage tomorrow.

On that note I’m bidding you all a good night. Sleep well!

Surprises – Part 2

….. the best was yet to come

Walking into the restaurant amid cheers and clapping and flashing cameras.

As we were driving to the restaurant I knew that K had planned something; I just wasn’t sure of the size and magnitude of the event. I didn’t want to think about it for fear of being disappointed.

I wasn’t disappointed. As we approached the restaurant I could see some of my best friends sitting by the front window. When we walked in the welcome I received was heart warming and I had a hard time containing my emotions. Everyone asked me if I was surprised. I was on two counts.

First I was surprised that K and my girls had pulled it off and secondly I was surprised and delighted by the diversity of the people in attendance. My immediate family was there and my best friends, our oldest friends from Calgary, my sister from Chatham and her family, some of my colleagues/friends from work and some of my neighbours.

K socializing with the guests.

The chef, Amato and the owner, Tony came to greet us and dinner started. It was like an Italian wedding. The menu looked something like this:

Carol’s Special Birthday Dinner

Pizza

Salad

Pasta – Rigatoni with a red sauce

Tortelini with a white sauce

Calamari

Chicken with a Citrus glaze

Veal with Mushrooms

Rapini, Yellow Squash, Red Peppers

Oven Roasted Potatoes

Chef Amato welcoming me to my party.

As you can see from the menu, there was a lot of food. K asked them to cut back on the portion sizes but that fell on deaf ears. I had to leave food on my plate. It was delicious but too much.

Both K and I walked around in between courses to talk to all the guests. Everyone seemed to have a good time.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

And just when you thought there couldn’t be any more food, they brought out the dessert. It was the biggest tiramisu I’ve ever seen and it was aglow with candles.

Thank goodness your 60th birthday happens only once in your lifetime. All the leftover food went straight to school the next day to be shared by the staff. I’m back on track with my eating and thank goodness I only put on 1 pound. I’ll be down again by the end of the weekend.

Cheers!